Shop, Chop and Save

A practical, hands-on course to help you shop smarter, cook with confidence, and make your food budget go further. Learn simple skills in budgeting, meal planning, food safety, and basic barista skills, while preparing affordable meals, reducing food waste and making the most of everyday ingredients.

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Date
Thursday 29 Oct 2026 to Thursday 3 Dec 2026, Term 4
Time
9:30am to 1:30pm
Sessions
6 sessions, 4 hours
Location
WEA Wollongong

Course overview

A practical, hands-on course to help you shop smarter, cook with confidence, and make your food budget go further. Learn simple skills in budgeting, meal planning, food safety, and basic barista skills, while preparing affordable meals, reducing food waste and making the most of everyday ingredients.

Please click the Enrol Now button to submit your expression of interest and we will be in contact.

Class details

  • Tutor : Jason Hellyer
  • Course code : VC264BCC

Book your place

You may be eligible for a funded place. Check before you enrol, or please contact (02) 4226 1622 for help.

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